(with Jessica Fanzo, Lawrence Haddad, Kate R. Schneider et al.) (2021). Viewpoint: Rigorous Monitoring Is Necessary to Guide Food System Transformation in the Countdown to the 2030 Global Goals, Food Policy, Volume 104, 102163, ISSN 0306-9192. https://doi.org/10.1016/j.foodpol.2021.102163.
(with J. von Braun, K. Afsana, L. O. Fresco et al.). (2021). Food System Concepts and Definitions for Science and Political Action. Nat Food. https://doi.org/10.1038/s43016-021-00361-2
(2021). The State of Food Security and Nutrition in the World 2021. Transforming Food Systems for Food Security, Improved Nutrition and Affordable Healthy Diets for All. FAO, IFAD, UNICEF, WFP and WHO. 2021. Rome, FAO.
(2020). The State of Food Security and Nutrition in the World 2020. Transforming Food Systems for Affordable Healthy Diets. FAO, IFAD, UNICEF, WFP and WHO. 2020. Rome, FAO.
(2019). A Digital Revolution Without a Digital Divide for sub-Saharan Africa. In: Africa Agriculture Status Report: The Hidden Middle: A Quiet Revolution in the Private Sector Driving Agricultural Transformation (Issue 7). Nairobi, Kenya: Alliance for a Green Revolution in Africa (AGRA). (ISSN: 2313-5387), Chapter 8, pp. 127-145.
(2019). The State of Food Security and Nutrition in the World 2019. Safeguarding Against Economic Slowdowns and Downturns. FAO, IFAD, UNICEF, WFP and WHO. 2019. Rome, FAO.
(with J. Pender). (2018). Economic Impacts, Costs, and Benefits of Infrastructure Investment – Review of the Literature. Paper presented at USDA Economic Research Service and Farm Foundation Workshop on Economic Returns to Rural Infrastructure Investment, April 10-11, 2018, Washington, D.C.